Hampton St Fish & Co Menu

Homemade beef patty, lettuce, melted tasty cheese with sauce. Served in a toasted brioche bun.

Homemade chicken Katsu (bread crumbed), Lettuce with Garlic Aioli Sauce and Mayo. Served in a toasted brioche bun.

Homemade beef patty, Lettuce, tomato, bacon, onion, cheese, egg with sauce, Served in a toasted brioche bun.

Fried fish fillet, Lettuce with and Sweet Chilli and Tartare sauce. Served in a toasted brioche bun.

Egg, Bacon and lettuce with sauce served in a butter toasted sandwich.

Porterhouse steak, Lettuce, tomato, bacon, onion, cheese, egg with sauce served in a butter toasted sandwich.

Grilled Chicken, Lettuce, tomato, onion with garlic sauce wrapped in grilled pita bread.

Grilled fish, lettuce, tomato, onion with garlic sauce, tartare and sweet chili sauce wrapped in grilled pita bread.

Our Signature Japanese curry cooked with lots of vegetables and fruits, simmered for hours. Comes with panko bread crumbed Chicken or Fish.

Our original Japanese curry on rice. Served with fried vegetables.

Battered Scallop, Prawn, 2 x Fish bite and seasonal vegetable served with Tempura sauce.

Tempura set served on rice with Tempura sauce.

Grilled fish topped with homemade Nanban (sweet & tangy) sauce. +$2 for rice.

Homemade chicken katsu (Panko bread crumbed), Lettuce with Katsu sauce, mustard and mayo served in a toasted brioche bun.

Fish of the day and chips.

6 Calamari Rings and Chips.

Grilled fish of the day, garden salad and chips.

3 Fish bites, scallop, king prawn, calamari ring and chips.

2 x Fish of the day, 2 x Dim Sims, 2 x Potato Cakes & 2 x Cans of Drinks and chips for two.

2x Fish, 4x Fish Bites, 4x Calamari Rings, 4x Potato Cakes, 4x Dim Sims, 1x Large Chips. Lemon Wedge.

4x Fish, 4x Potato Cakes, 4x Dim Sims, 4x Calamari Rings, 1x Large Chips & Lemon Wedge.

5 Chicken nuggets and chips

2 Fish bites and chips.

Our most recommended fish. Mild, slightly sweet flavour and a flaky texture. Skin on. No Bones.

Delicate, sweet, and slightly fishy. More flavourful than most white fish because of its higher fat content. Skin on. No bones.

A local favourite with a distinct, sweet, and nutty flavour. The flesh is firm and stays together well when cooked. Skin off. No bones.

Known for its clean, mild taste and firm, lobster-like texture. It is a premium choice that doesn't break apart easily. Skin off. No bones.

The classic "Fish & Chips" choice. It has a very mild flavour and a soft, boneless fillet with a consistent texture. Skin off. No bones.

A highly popular Australian fish. It offers a rich, buttery flavour and large, succulent flakes. Often served with a crisp finish. Skin off. No bones.